Middag
Sesame Turnips and Carrots
Ingredients, directions and serving information for Sesame Turnips and Carrots.
Den opprinnelige oppskriften er på engelsk.
Porsjoner: 6
Total tid: 25 min
Ingredienser
- 1 tablespoon vegetable oil
- 2 medium turnips, cut into 1/4-inch cubes
- 2 medium carrots, cut into 1/4-inch cubes
- 1/8 teaspoon salt
- 4 cloves garlic, minced
- 2 tablespoons sesame seeds
- 3 tablespoons honey*
Fremgangsmåte
- Wash hands with soap and water.
- In a large skillet on medium-high heat, add oil and sauté turnips, carrots, and salt until vegetables begin to soften.
- Stir in garlic and sesame seeds and cook until vegetables begin to brown.
- Stir in honey. Serve warm.
Næring per porsjon ifølge kilden
Porsjonsstørrelse1/2 cup
Kalorier87 kalorier
Protein1g
Karbohydrater13g
Fett4g
Mettet fett1g
Fiber2g
Sukkerarter10g
Natrium72mg
Kolesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Oppskriftskilde
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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