Lunsj
Spinach Salad with Apples and Raisins
Ingredients, directions and serving information for Spinach Salad with Apples and Raisins.
Den opprinnelige oppskriften er på engelsk.
Porsjoner: 6
Total tid: 10 min
Ingredienser
- Salad
- 1 package (10 ounces) baby spinach, washed
- 1 1/2 medium apples, chopped
- 1 cup raisins
- Dressing
- 1/4 cup canola oil
- 1/4 cup apple cider vinegar
- 1/4 cup sugar
- 1/16 teaspoon garlic powder
Fremgangsmåte
- Wash hands with soap and water.
- Combine spinach, apples, and raisins.
- Mix all dressing ingredients and pour over salad just prior to serving.
Næring per porsjon ifølge kilden
Porsjonsstørrelse1/6 of recipe
Kalorier243 kalorier
Protein2g
Karbohydrater38g
Fett10g
Mettet fett1g
Fiber3g
Sukkerarter32g
Natrium60mg
Kolesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Oppskriftskilde
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-assistert utkast. Redaksjonell gjennomgang gjenstår.
