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Strawberry Kiwi Yogurt Pops

Ingredients, directions and serving information for Strawberry Kiwi Yogurt Pops.

Den opprinnelige oppskriften er på engelsk.

Porsjoner: 4

Total tid: 15 min

Ingredienser

  • 1 cup low-fat vanilla yogurt
  • 1 kiwi
  • 4 large strawberries
  • ice cube tray or small paper cups
  • paper straws or popsicle sticks

Fremgangsmåte

  1. Cut kiwi and strawberries into small pieces.
  2. Add yogurt to chopped fruit and mix well to combine.
  3. Divide into 8 ice cube squares (or 4 small paper cups).
  4. Place in cut paper straws or popsicle sticks.
  5. Freeze and enjoy!

Næring per porsjon ifølge kilden

Porsjonsstørrelse2 yogurt pop cubes
Kalorier63 kalorier
Protein3g
Karbohydrater10g
Fett1g
Mettet fett1g
Fiber1g
Sukkerarter9g
Natrium44mg
Kolesterol4mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Oppskriftskilde

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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