Mellommåltid
Three-Grain Peanut Bread
Ingredients, directions and serving information for Three-Grain Peanut Bread.
Den opprinnelige oppskriften er på engelsk.
Porsjoner: 20
Total tid: 95 min
Ingredienser
- 1 cup flour
- 1/2 cup oatmeal
- 1/2 cup cornmeal
- 1/2 cup non-fat dry milk powder
- 1/2 cup sugar
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 2/3 cup peanut butter
- 1 egg
- 1 1/2 cups non-fat milk
Fremgangsmåte
- Wash hands with soap and water.
- Preheat oven to 325 °F.
- Combine dry ingredients in a large bowl.
- Using two knives, cut peanut butter into dry ingredients until it appears coarse and crumbly.
- In a small bowl, beat together egg white and milk. Add to dry ingredients and mix well.
- Spread mixture into a greased loaf pan. Bake at 325 °F for 1 hour and 10 minutes.
- Cool for 10 minutes and remove from pan.
Næring per porsjon ifølge kilden
Porsjonsstørrelse1 1/2 ounce slice, 1/20 of recipe (50g)
Kalorier133 kalorier
Protein5g
Karbohydrater17g
Fett5g
Mettet fett1g
Fiber1g
Sukkerarter8g
Natrium220mg
Kolesterol11mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Oppskriftskilde
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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