Hopp til innhold
← Alle oppskrifter

Middag

Turkey Patties

Ingredients, directions and serving information for Turkey Patties.

Den opprinnelige oppskriften er på engelsk.

Porsjoner: 4

Total tid: 20 min

Ingredienser

  • 1 1/4 pounds ground turkey
  • 1 cup bread crumbs
  • 1 egg
  • 1/4 cup green onion
  • 3 teaspoons prepared mustard
  • nonstick cooking spray

Fremgangsmåte

  1. Wash hands with soap and water.
  2. Mix ground turkey, bread crumbs, egg, onions, and mustard in a large bowl. Shape into 4 patties, about 1/2 inch thick.
  3. Spray a large skillet with cooking spray. Add patties and cook, turning once to brown other side. Cook until golden brown outside and white inside, about 10 minutes. Remove.

Næring per porsjon ifølge kilden

Porsjonsstørrelse1 patty, 1/4 of recipe (221g)
Kalorier385 kalorier
Protein30g
Karbohydrater20g
Fett20g
Mettet fett5g
Fiber2g
Sukkerarter2g
Natrium340mg
Kolesterol157mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Oppskriftskilde

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

KI-assistert utkast. Redaksjonell gjennomgang gjenstår.

Klar for enklere registrering?

Gi plass til sunnere vaner med BiteCal.

Last ned fra App StoreTilgjengelig på Google Play