Middag
Zucchini Au Gratin
Ingredients, directions and serving information for Zucchini Au Gratin.
Den opprinnelige oppskriften er på engelsk.
Porsjoner: 7
Total tid: 20 min
Ingredienser
- 4 cups zucchini
- 1/2 cup onion
- 2 tablespoons water
- 1 tablespoon margarine
- black pepper
- 3 tablespoons Parmesan cheese
Fremgangsmåte
- Wash hands with soap and water.
- Wash and slice vegetables. Place zucchini, onion, water, margarine, and pepper in a frying pan. Cover and cook over medium heat for one minute.
- Remove cover and cook until crisp-tender, about 10 minutes.
- Turn with large spoon to cook evenly.
- Sprinkle with cheese; toss lightly.
- Serve at once.
Næring per porsjon ifølge kilden
Porsjonsstørrelse3/4 cup, 1/7 of recipe
Kalorier35 kalorier
Protein2g
Karbohydrater4g
Fett2g
Mettet fett1g
Fiber1g
Sukkerarter2g
Natrium47mg
Kolesterol2mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Oppskriftskilde
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-assistert utkast. Redaksjonell gjennomgang gjenstår.
