Whole egg
Egg, whole, raw, fresh
calories143 kcal
protein12.6 g
carbs0.72 g
fat9.51 g
fiber0 g
sugars0.37 g
Basis: per 100 g edible portion. Source: USDA FoodData Central · FDC 171287. SR Legacy, 2018 release. Values are reference averages.
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