Kolacja
Beef & Noodles
Ingredients, directions and serving information for Beef & Noodles.
Oryginalny przepis jest w języku angielskim.
Porcje: 4
Łączny czas: 35 min
Składniki
- 3/4 pound 85% lean ground beef
- 1 1/2 cups water
- 2 cups egg noodles, uncooked
- 1/2 Eating Smart Seasoning Mix
- salt
Przygotowanie
- Wash hands with soap and water.
- Brown ground beef in a large skillet, drain the fat.
- Add water, egg noodles or pasta, and seasoning mix. Stir.
- Bring to a boil, reduce heat to low and simmer covered for 15-20 minutes or until noodles are tender.
- Taste, then add a small amount of salt, if needed.
- Refrigerate leftovers.
Wartości odżywcze porcji według źródła
Wielkość porcji1 cup
Kalorie235 kalorii
Białko19g
Węglowodany18g
Tłuszcz9g
Tłuszcze nasycone3g
Błonnik1g
Cukry5g
Sód89mg
Cholesterol64mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Źródło przepisu
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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