Przekąska
Chocolate Peanut Butter Frozen Bars
Ingredients, directions and serving information for Chocolate Peanut Butter Frozen Bars.
Oryginalny przepis jest w języku angielskim.
Porcje: 15
Łączny czas: 255 min
Składniki
- 2 packages (1.4 ounces each) low calorie chocolate pudding, instant
- 3 1/2 cups skim milk
- 1/4 cup peanut butter
- 15 graham cracker rectangles
Przygotowanie
- Wash hands with soap and water.
- Mix pudding according to package directions, except use 3 1/2 cups milk. Beat in peanut butter.
- Line a 9x13 inch pan with half the graham crackers.
- Spread pudding mixture over graham crackers. Top with remaining crackers.
- Freeze for four hours.
- Cut into squares and remove from pan.
- Store in a plastic bag in the freezer.
Wartości odżywcze porcji według źródła
Wielkość porcji1 bar
Kalorie130 kalorii
Białko4g
Węglowodany20g
Tłuszcz4g
Tłuszcze nasycone1g
Błonnik1g
Cukry7g
Sód270mg
Cholesterol2mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Źródło przepisu
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Szkic wspomagany AI. Oczekuje na przegląd redakcyjny.
