Kolacja
Full of Beans Hot Dish
Ingredients, directions and serving information for Full of Beans Hot Dish.
Oryginalny przepis jest w języku angielskim.
Porcje: 8
Łączny czas: 50 min
Składniki
- 1 pound lean ground beef
- 1 large onion
- 1/4 cup brown sugar
- 1/2 cup ketchup
- 2 tablespoons vinegar
- 1/2 teaspoon black pepper
- 2 cans low-sodium kidney beans
- 1 can pork and beans
- 2 can low-sodium great northern beans
Przygotowanie
- Wash hands with soap and water.
- Preheat over to 350 °F.
- Cook ground beef and onions. Drain fat.
- Add remaining ingredients and mix.
- Place in casserole dish.
- Bake in the oven at 350 °F for 30 minutes.
Wartości odżywcze porcji według źródła
Wielkość porcji1/8 of recipe (262g)
Kalorie343 kalorii
Białko24g
Węglowodany52g
Tłuszcz5g
Tłuszcze nasycone2g
Błonnik11g
Cukry15g
Sód507mg
Cholesterol33mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Źródło przepisu
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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