Obiad
Minestrone Soup
Ingredients, directions and serving information for Minestrone Soup.
Oryginalny przepis jest w języku angielskim.
Porcje: 6
Łączny czas: 18 min
Składniki
- 1 package (10 ounces) frozen vegetables, any type
- 2 cans (14.5 ounces each) low-sodium stewed tomatoes
- 2 cans (14.5 ounces each) low-sodium broth, any flavor
- 1 can (15.5 ounces) low-sodium beans, any type
- 1 cup dry pasta, any type
Przygotowanie
- Adult and child : Wash hands with soap and water.
- Child : In a large pot, combine frozen vegetables, tomatoes, broth and beans.
- Adult : Bring the soup to a boil and add the pasta. Then reduce to low heat. Let simmer for 6 to 8 minutes or until the pasta and vegetables are tender.
Wartości odżywcze porcji według źródła
Wielkość porcji1 cup, 1/6 of recipe
Kalorie190 kalorii
Białko9g
Węglowodany37g
Tłuszcz1g
Tłuszcze nasycone0g
Błonnik11g
Cukry6g
Sód203mg
Cholesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Źródło przepisu
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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