Przekąska
Pineapple Orange Frozen Yogurt
Ingredients, directions and serving information for Pineapple Orange Frozen Yogurt.
Oryginalny przepis jest w języku angielskim.
Porcje: 3
Łączny czas: 550 min
Składniki
- 1 cup fat-free vanilla yogurt
- 1 cup pineapple chunks, fresh or canned
- 1/2 cup orange juice
Przygotowanie
- Wash hands with soap and water.
- Place yogurt and pineapple in large plastic bag and flatten. Freeze overnight.
- Combine yogurt, pineapple, and juice in food processor or blender and blend until smooth.
- Serve immediately or place back in the freezer to harden until ready to serve, up to 1 hour, stirring occasionally. Stir before serving.
Wartości odżywcze porcji według źródła
Wielkość porcji1/3 of recipe
Kalorie101 kalorii
Białko5g
Węglowodany20g
Tłuszcz0g
Tłuszcze nasycone0g
Błonnik1g
Cukry17g
Sód62mg
Cholesterol2mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Źródło przepisu
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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