Ir para o conteúdo
← Todas as receitas

Jantar

Beef & Noodles

Ingredients, directions and serving information for Beef & Noodles.

O texto original da receita está em inglês.

Porções: 4

Tempo total: 35 min

Ingredientes

  • 3/4 pound 85% lean ground beef
  • 1 1/2 cups water
  • 2 cups egg noodles, uncooked
  • 1/2 Eating Smart Seasoning Mix
  • salt

Preparação

  1. Wash hands with soap and water.
  2. Brown ground beef in a large skillet, drain the fat.
  3. Add water, egg noodles or pasta, and seasoning mix. Stir.
  4. Bring to a boil, reduce heat to low and simmer covered for 15-20 minutes or until noodles are tender.
  5. Taste, then add a small amount of salt, if needed.
  6. Refrigerate leftovers.

Nutrição por porção segundo a fonte

Tamanho da porção1 cup
Calorias235 calorias
Proteínas19g
Hidratos de carbono18g
Gordura9g
Gordura saturada3g
Fibra1g
Açúcares5g
Sódio89mg
Colesterol64mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte da receita

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Rascunho com auxílio de IA. Revisão editorial pendente.

Pronto para simplificar o registo?

Dê espaço a hábitos mais saudáveis com BiteCal.

Descarregar na App StoreDisponível no Google Play