Almoço
Chicken Salad
Ingredients, directions and serving information for Chicken Salad.
O texto original da receita está em inglês.
Porções: 6
Tempo total: 40 min
Ingredientes
- 2 1/2 cups cooked chicken breast, diced
- 1/2 cup celery, chopped
- 1/4 cup onion, chopped
- 3 packages pickle relish
- 1/2 cup light mayonnaise
Preparação
- Wash hands with soap and water.
- Combine all ingredients.
- Refrigerate until ready to serve.
- Use within 1-2 days. Chicken salad does not freeze well.
- Make chicken salad sandwiches.
- Make a pasta salad by mixing with 2 cups cooked pasta.
- Kids will love this salad served in a tomato or a cucumber boat.
Nutrição por porção segundo a fonte
Tamanho da porção1/6 of recipe
Calorias151 calorias
Proteínas17g
Hidratos de carbono4g
Gordura7g
Gordura saturada1g
Fibra0g
Açúcares3g
Sódio244mg
Colesterol59mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte da receita
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Rascunho com auxílio de IA. Revisão editorial pendente.
