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Coffee Cooler

Ingredients, directions and serving information for Coffee Cooler.

O texto original da receita está em inglês.

Porções: 1

Tempo total: 5 min

Ingredientes

  • 1/2 cup 1% milk
  • 1/2 cup low-fat vanilla frozen yogurt
  • 1/2 cup coffee, cooled to room temperature
  • 3 ice cubes
  • 1 1/2 teaspoons sugar

Preparação

  1. Wash hands with soap and water.
  2. In a blender, combine all ingredients; purée until smooth.
  3. Pour into a chilled glass and sprinkle with cinnamon, cocoa, or nutmeg if you like.

Nutrição por porção segundo a fonte

Tamanho da porção1 drink
Calorias200 calorias
Proteínas11g
Hidratos de carbono31g
Gordura3g
Gordura saturada2g
Fibra0g
Açúcares31g
Sódio92mg
Colesterol45mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte da receita

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Rascunho com auxílio de IA. Revisão editorial pendente.

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