Jantar
Green Bean Sauté
Ingredients, directions and serving information for Green Bean Sauté.
O texto original da receita está em inglês.
Porções: 6
Tempo total: 20 min
Ingredientes
- 1 cup onion
- 1 cup mushroom
- 1 teaspoon garlic
- 1 can green beans, low sodium
Preparação
- Wash hands with soap and water.
- Spray a skillet with non-stick cooking spray.
- Sauté onions, mushrooms, and garlic.
- Add green beans and heat thoroughly.
Nutrição por porção segundo a fonte
Tamanho da porção1/2 cup, 1/6 of recipe (114g)
Calorias30 calorias
Proteínas1g
Hidratos de carbono6g
Gordura0g
Gordura saturada0g
Fibra2g
Açúcares2g
Sódio3mg
Colesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte da receita
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Rascunho com auxílio de IA. Revisão editorial pendente.
