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Meatloaf in a Mug

Ingredients, directions and serving information for Meatloaf in a Mug.

O texto original da receita está em inglês.

Porções: 1

Tempo total: 8 min

Ingredientes

  • 1/4 pound 85% lean ground beef
  • 2 tablespoons quick cooking oats
  • 1 tablespoon ketchup
  • 2 teaspoons low-fat 1% milk
  • 1 teaspoon dry onion mix

Preparação

  1. Wash hands with soap and water.
  2. Combine all ingredients and stir to mix.
  3. Spray microwave-safe mug with cooking spray.
  4. Pat beef mixture into mug. Make a small hold in center, all the way to the bottom.
  5. Microwave on HIGH (100%) for 3 minutes or until done.

Nutrição por porção segundo a fonte

Tamanho da porção3/4 cup, 1 meatloaf
Calorias244 calorias
Proteínas21g
Hidratos de carbono14g
Gordura12g
Gordura saturada4g
Fibra1g
Açúcares4g
Sódio423mg
Colesterol64mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte da receita

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Rascunho com auxílio de IA. Revisão editorial pendente.

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