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Muffins (from Better Baking Mix)

Ingredients, directions and serving information for Muffins (from Better Baking Mix).

O texto original da receita está em inglês.

Porções: 12

Tempo total: 30 min

Ingredientes

  • 2 Better Baking Mix
  • 1/2 cup sugar
  • 1 egg
  • 1/4 cup vegetable oil
  • 2/3 cup water

Preparação

  1. Wash hands with soap and water.
  2. Preheat oven to 400 degrees F.
  3. Grease 12-cup muffin pan.
  4. Mix the Better Baking Mix and sugar in a bowl.
  5. Beat the egg with a fork.
  6. Add egg, oil, and water to dry ingredients. Stir just until all ingredients are wet.
  7. Spoon into the prepared muffin pan.

Nutrição por porção segundo a fonte

Tamanho da porção1 muffin, 1/12 of recipe
Calorias144 calorias
Proteínas3g
Hidratos de carbono20g
Gordura6g
Gordura saturada1g
Fibra1g
Açúcares9g
Sódio95mg
Colesterol17mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte da receita

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Rascunho com auxílio de IA. Revisão editorial pendente.

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