Jantar
One-Dish Roasted Potatoes and Apples with Chicken Sausage
Ingredients, directions and serving information for One-Dish Roasted Potatoes and Apples with Chicken Sausage.
O texto original da receita está em inglês.
Porções: 4
Tempo total: 45 min
Ingredientes
- 3 red potatoes or your favorite potato variety
- 1 tablespoon canola oil
- 2 red apples
- 1 yellow onion
- 4 chicken herb link sausages
- 2 tablespoons cider vinegar
- 1/2 teaspoon ground mustard
- 1 tablespoon honey
Preparação
- Preheat oven to 425 °F.
- Cut potatoes into chunks, place in 2-quart baking dish.
- Drizzle with canola oil. Toss to coat.
- Roast potatoes in oven for about 20 minutes.
- While potatoes are roasting, cut apples and onions into chunks, and sausage into 1/2-inch slices.
- Remove baking dish from oven and reduce heat to 375 °F. Add all remaining ingredients to baking dish and toss.
- Return baking dish to oven and roast an additional 30 minutes until apples and potatoes are tender.
Nutrição por porção segundo a fonte
Tamanho da porção1 serving
Calorias360 calorias
Proteínas18g
Hidratos de carbono44g
Gordura13g
Gordura saturada3g
Fibra5g
Açúcares19g
Sódio543mg
Colesterol69mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte da receita
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Rascunho com auxílio de IA. Revisão editorial pendente.
