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Pumpkin Cookies

Ingredients, directions and serving information for Pumpkin Cookies.

O texto original da receita está em inglês.

Porções: 48

Tempo total: 32 min

Ingredientes

  • 1 3/4 cups pumpkin
  • 1 1/2 cups brown sugar
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 1/2 cups flour
  • 1 1/4 cups whole wheat flour
  • 1 tablespoon baking powder
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 1 cup raisins
  • 1 cup walnuts

Preparação

  1. Wash hands with soap and water.
  2. Preheat oven to 400 °F.
  3. Mix pumpkin, brown sugar, eggs, and oil thoroughly.
  4. Blend dry ingredients and add to pumpkin mixture.
  5. Add raisins and nuts.
  6. Drop by teaspoonfuls on greased cookie sheet.
  7. Bake 10 to 12 minutes until golden brown.

Nutrição por porção segundo a fonte

Tamanho da porção1 cookie
Calorias105 calorias
Proteínas2g
Hidratos de carbono16g
Gordura4g
Gordura saturada1g
Fibra1g
Açúcares9g
Sódio61mg
Colesterol9mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte da receita

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Rascunho com auxílio de IA. Revisão editorial pendente.

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