Jantar
Sesame Turnips and Carrots
Ingredients, directions and serving information for Sesame Turnips and Carrots.
O texto original da receita está em inglês.
Porções: 6
Tempo total: 25 min
Ingredientes
- 1 tablespoon vegetable oil
- 2 medium turnips, cut into 1/4-inch cubes
- 2 medium carrots, cut into 1/4-inch cubes
- 1/8 teaspoon salt
- 4 cloves garlic, minced
- 2 tablespoons sesame seeds
- 3 tablespoons honey*
Preparação
- Wash hands with soap and water.
- In a large skillet on medium-high heat, add oil and sauté turnips, carrots, and salt until vegetables begin to soften.
- Stir in garlic and sesame seeds and cook until vegetables begin to brown.
- Stir in honey. Serve warm.
Nutrição por porção segundo a fonte
Tamanho da porção1/2 cup
Calorias87 calorias
Proteínas1g
Hidratos de carbono13g
Gordura4g
Gordura saturada1g
Fibra2g
Açúcares10g
Sódio72mg
Colesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte da receita
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Rascunho com auxílio de IA. Revisão editorial pendente.
