Jantar
Slow Cooker Hamburger Stew
Ingredients, directions and serving information for Slow Cooker Hamburger Stew.
O texto original da receita está em inglês.
Porções: 4
Tempo total: 625 min
Ingredientes
- 1 pound 90% lean ground beef
- 1/2 cup onion, chopped
- 1 cup carrot, chopped
- 2 cups potatoes, chopped
- 1 cup celery, chopped
- 1 can (14.5 ounces) tomatoes
- 4 cups water
- oregano, basil, or other herbs
Preparação
- Wash hands with soap and water.
- Brown ground beef in a medium fry pan. Drain fat.
- Place beef, chopped vegetables, tomatoes, and water in slow cooker.
- Cook on low 8 to 10 hours or on high for 4 to 6 hours.
Nutrição por porção segundo a fonte
Tamanho da porção1/4 of recipe
Calorias257 calorias
Proteínas23g
Hidratos de carbono22g
Gordura9g
Gordura saturada3g
Fibra5g
Açúcares6g
Sódio237mg
Colesterol66mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte da receita
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Rascunho com auxílio de IA. Revisão editorial pendente.
