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Spinach Salad with Apples and Raisins

Ingredients, directions and serving information for Spinach Salad with Apples and Raisins.

O texto original da receita está em inglês.

Porções: 6

Tempo total: 10 min

Ingredientes

  • Salad
  • 1 package (10 ounces) baby spinach, washed
  • 1 1/2 medium apples, chopped
  • 1 cup raisins
  • Dressing
  • 1/4 cup canola oil
  • 1/4 cup apple cider vinegar
  • 1/4 cup sugar
  • 1/16 teaspoon garlic powder

Preparação

  1. Wash hands with soap and water.
  2. Combine spinach, apples, and raisins.
  3. Mix all dressing ingredients and pour over salad just prior to serving.

Nutrição por porção segundo a fonte

Tamanho da porção1/6 of recipe
Calorias243 calorias
Proteínas2g
Hidratos de carbono38g
Gordura10g
Gordura saturada1g
Fibra3g
Açúcares32g
Sódio60mg
Colesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte da receita

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Rascunho com auxílio de IA. Revisão editorial pendente.

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