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Sweet and Sour Dressing

Ingredients, directions and serving information for Sweet and Sour Dressing.

O texto original da receita está em inglês.

Porções: 4

Tempo total: 40 min

Ingredientes

  • 1/2 cup sugar
  • 1 tablespoon cornstarch
  • 1/2 cup vinegar

Preparação

  1. Wash hands with soap and water.
  2. In a small saucepan, combine sugar and cornstarch.
  3. Stir in vinegar.
  4. Cook over medium heat until slightly thickened and clear.
  5. Chill before serving. Store refrigerated.

Nutrição por porção segundo a fonte

Tamanho da porção2 tablespoons prepared dressing, 1/4 of recipe (57g)
Calorias114 calorias
Proteínas0g
Hidratos de carbono27g
Gordura0g
Gordura saturada0g
Fibra0g
Açúcares25g
Sódio2mg
Colesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte da receita

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Rascunho com auxílio de IA. Revisão editorial pendente.

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