Jantar
Sweet Potato and Apple Bake
Ingredients, directions and serving information for Sweet Potato and Apple Bake.
O texto original da receita está em inglês.
Porções: 6
Tempo total: 45 min
Ingredientes
- 3 1/2 cups canned sweet potatoes, drained
- 2 cups apples, peeled, cored, and cut into bite-sized pieces
- 6 teaspoons brown sugar
- 1/3 cup chopped nuts (pecans, walnuts or any other type)
- 2 tablespoons flour
- 2 tablespoons unsalted butter, melted
Preparação
- Wash hands with soap and water.
- Preheat oven to 350 degrees F.
- Put sweet potatoes and apples in baking dish.
- Pour the reserved, 2 tablespoons of the sweet potato liquid over the mixture.
- Mix brown sugar, nuts, flour, and melted butter together in a small bowl.
- Sprinkle over the top of the sweet potato and apple mix.
- Bake for 20 to 30 minutes, until the top is golden brown and bubbly.
Nutrição por porção segundo a fonte
Tamanho da porção3/4 cup, 1/6 of recipe
Calorias258 calorias
Proteínas3g
Hidratos de carbono44g
Gordura8g
Gordura saturada3g
Fibra4g
Açúcares17g
Sódio79mg
Colesterol10mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte da receita
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Rascunho com auxílio de IA. Revisão editorial pendente.
