Almoço
Tuna Salad with Grapes
Ingredients, directions and serving information for Tuna Salad with Grapes.
O texto original da receita está em inglês.
Porções: 7
Tempo total: 40 min
Ingredientes
- 2 cans water packed tuna
- 1 cup celery
- 1/8 cup mayonnaise
- 1/8 cup yogurt, low-fat plain
- 1 cup grapes, seedless
- 7 lettuce leaves,
Preparação
- Wash hands with soap and water.
- In a medium-sized bowl, combine drained tuna, celery, mayonnaise and yogurt and stir.
- Add grapes to mixture and stir gently.
- Cover and chill until ready to serve.
- Serve over lettuce leaves.
Nutrição por porção segundo a fonte
Tamanho da porção1/7 of recipe
Calorias77 calorias
Proteínas7g
Hidratos de carbono5g
Gordura4g
Gordura saturada1g
Fibra1g
Açúcares4g
Sódio117mg
Colesterol14mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte da receita
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Rascunho com auxílio de IA. Revisão editorial pendente.
