Jantar
Turkey Patties
Ingredients, directions and serving information for Turkey Patties.
O texto original da receita está em inglês.
Porções: 4
Tempo total: 20 min
Ingredientes
- 1 1/4 pounds ground turkey
- 1 cup bread crumbs
- 1 egg
- 1/4 cup green onion
- 3 teaspoons prepared mustard
- nonstick cooking spray
Preparação
- Wash hands with soap and water.
- Mix ground turkey, bread crumbs, egg, onions, and mustard in a large bowl. Shape into 4 patties, about 1/2 inch thick.
- Spray a large skillet with cooking spray. Add patties and cook, turning once to brown other side. Cook until golden brown outside and white inside, about 10 minutes. Remove.
Nutrição por porção segundo a fonte
Tamanho da porção1 patty, 1/4 of recipe (221g)
Calorias385 calorias
Proteínas30g
Hidratos de carbono20g
Gordura20g
Gordura saturada5g
Fibra2g
Açúcares2g
Sódio340mg
Colesterol157mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte da receita
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Rascunho com auxílio de IA. Revisão editorial pendente.
