lunch
Apple Salad
Ingredients, directions and serving information for Apple Salad.
Original recipe text is provided in English.
Servings: 8
Total time: 10 min
Ingredients
- 2 tablespoons lite mayonnaise-type dressing
- 1/16 cup orange juice
- 2 cups apple, diced
- 1 cup celery, diced
- 1/2 cup raisins
- 1/2 cup nuts
Instructions
- Wash hands with soap and water.
- Mix orange juice with salad dressing or mayonnaise.
- Toss apples, celery, raisins and nuts with the dressing mixture.
Source-reported nutrition per serving
serving Size1/2 cup, 1/8 of recipe (73g)
calories115 calories
protein2g
carbohydrate15g
fat6g
saturated Fat1g
fiber2g
sugar11g
sodium75mg
cholesterol1mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Recipe source
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisted draft. Editorial review pending.
