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Apple Wedges with Pumpkin Almond Butter

Ingredients, directions and serving information for Apple Wedges with Pumpkin Almond Butter.

Original recipe text is provided in English.

Servings: 4

Total time: 15 min

Ingredients

  • 1/2 cup pumpkin puree
  • 1/3 cup almond butter
  • 2 tablespoons maple syrup
  • 1/8 teaspoon cinnamon
  • 4 apples, sliced

Instructions

  1. Mix together dip ingredients.
  2. Serve with apple slices.

Source-reported nutrition per serving

serving Size1 serving
calories288 calories
protein5g
carbohydrate43g
fat12g
saturated Fat1g
fiber7g
sugar33g
sodium51mg
cholesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Recipe source

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI-assisted draft. Editorial review pending.

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