snack
Cafe Mocha
Ingredients, directions and serving information for Cafe Mocha.
Original recipe text is provided in English.
Servings: 2
Total time: 10 min
Ingredients
- 1/3 cup nonfat dry milk
- 1 cup water
- 1 cup brewed coffee
- 4 tablespoons hot chocolate mix
- lite whipped topping
- cinnamon
Instructions
- Wash hands with soap and water.
- Heat reconstituted non-fat dried milk in saucepan until warm; do not boil.
- Add coffee and hot chocolate mix. Stir well and heat to desired temperature.
- Divide coffee mixture between two mugs. Top with non-fat whipped topping and cinnamon, if desired.
Source-reported nutrition per serving
serving Size1/2 of recipe
calories65 calories
protein6g
carbohydrate12g
fat2g
saturated Fat1g
fiber4g
sugar6g
sodium69mg
cholesterol2mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Recipe source
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisted draft. Editorial review pending.
