snack
Coffee Cooler
Ingredients, directions and serving information for Coffee Cooler.
Original recipe text is provided in English.
Servings: 1
Total time: 5 min
Ingredients
- 1/2 cup 1% milk
- 1/2 cup low-fat vanilla frozen yogurt
- 1/2 cup coffee, cooled to room temperature
- 3 ice cubes
- 1 1/2 teaspoons sugar
Instructions
- Wash hands with soap and water.
- In a blender, combine all ingredients; purée until smooth.
- Pour into a chilled glass and sprinkle with cinnamon, cocoa, or nutmeg if you like.
Source-reported nutrition per serving
serving Size1 drink
calories200 calories
protein11g
carbohydrate31g
fat3g
saturated Fat2g
fiber0g
sugar31g
sodium92mg
cholesterol45mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Recipe source
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisted draft. Editorial review pending.
