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Eagle Nest

Ingredients, directions and serving information for Eagle Nest.

Original recipe text is provided in English.

Servings: 1

Total time: 5 min

Ingredients

  • 2 canned peach halves, packed in juice
  • 2 tablespoons cottage cheese, low-fat
  • 1 tablespoon raisins

Instructions

  1. Wash hands with soap and water.
  2. Place one peach half, cut side up, in center of plate for nest.
  3. Place 1 tablespoon of cottage cheese in center of nest.
  4. Place raisins on cottage cheese to make eggs.
  5. Enjoy your Eagle Nest.

Source-reported nutrition per serving

serving Size2 Eagle Nests
calories115 calories
protein4g
carbohydrate25g
fat1g
saturated Fat0g
fiber2g
sugar21g
sodium102mg
cholesterol3mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Recipe source

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI-assisted draft. Editorial review pending.

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