Skip to content
← All recipes

snack

Ginger Bread Mix

Ingredients, directions and serving information for Ginger Bread Mix.

Original recipe text is provided in English.

Servings: 10

Total time: 10 min

Ingredients

  • 8 cups white flour
  • 1 1/2 cups sugar
  • 1 tablespoon baking soda
  • 3 tablespoons ginger
  • 3 tablespoons cinnamon
  • 1 teaspoon cloves
  • 1 teaspoon salt

Instructions

  1. Wash hands with soap and water.
  2. Combine all ingredients in a large bowl. Mix well.
  3. Store mix in a covered jar until ready to use.

Source-reported nutrition per serving

serving Size1 cup prepared mix
calories496 calories
protein11g
carbohydrate109g
fat1g
saturated Fat0g
fiber4g
sugar30g
sodium617mg
cholesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Recipe source

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI-assisted draft. Editorial review pending.

Ready for a simpler way to track?

Make a little room for healthier habits with BiteCal.

Download on the App StoreGet it on Google Play