dinner
Homemade Ranch Dressing
Ingredients, directions and serving information for Homemade Ranch Dressing.
Original recipe text is provided in English.
Servings: 16
Total time: 5 min
Ingredients
- 2 teaspoons dried, minced onions
- 1/2 teaspoon salt
- 1/8 teaspoon garlic powder
- 1 tablespoon dried parsley
- 1 cup Greek yogurt, plain, fat-free
- 1 cup buttermilk
Instructions
- Wash hands with soap and water.
- Collect and measure all ingredients before starting to prepare the recipe.
- Add the dried onion, salt, garlic powder, and dried parsley to a bowl, and stir gently to combine.
- Add the Greek yogurt and buttermilk, and stir until spices are evenly distributed.
- Chill before serving.
- Keep leftovers refrigerated, and eat within 1 week.
Source-reported nutrition per serving
serving Size2 Tablespoons
calories19 calories
protein2g
carbohydrate2g
fat1g
saturated Fat0g
fiber0g
sugar1g
sodium96mg
cholesterol2mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Recipe source
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisted draft. Editorial review pending.
