snack
Honey Milk Balls
Ingredients, directions and serving information for Honey Milk Balls.
Original recipe text is provided in English.
Servings: 20
Total time: 75 min
Ingredients
- 1/4 cup honey*
- 1/4 cup peanut butter
- 1/2 cup dry milk, non-fat
- 1/2 cup cereal
Instructions
- Wash hands with soap and water.
- Mix honey and peanut butter.
- Gradually add dry milk and mix well.
- Chill for easier handling.
- With greased hands, form into small balls.
- Roll in crushed cereal flakes.
- Chill until firm.
- Refrigerate leftovers within 2 hours.
Source-reported nutrition per serving
serving Size2 honey milk balls, 1/20 of recipe (10g)
calories42 calories
protein1g
carbohydrate5g
fat2g
saturated Fat0g
fiber0g
sugar5g
sodium27mg
cholesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Recipe source
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisted draft. Editorial review pending.
