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Mango Shake

Ingredients, directions and serving information for Mango Shake.

Original recipe text is provided in English.

Servings: 4

Total time: 5 min

Ingredients

  • 2 cups 1% low-fat milk
  • 1 fresh pitted mango
  • 1 medium banana
  • 2 ice cubes

Instructions

  1. Wash hands with soap and water.
  2. Put all ingredients into a blender.
  3. Blend until foamy.
  4. Serve immediately.

Source-reported nutrition per serving

serving Size3/4 cup
calories115 calories
protein5g
carbohydrate21g
fat2g
saturated Fat1g
fiber1g
sugar18g
sodium49mg
cholesterol6mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Recipe source

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI-assisted draft. Editorial review pending.

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