snack
Matzo Meal Kugel (Pudding)
Ingredients, directions and serving information for Matzo Meal Kugel (Pudding).
Original recipe text is provided in English.
Servings: 12
Total time: 70 min
Ingredients
- 4 eggs
- 1 cup sugar
- 4 cups milk, 1%
- 5 tablespoons butter, melted
- 2 cups matzo meal
- 1 teaspoon salt
Instructions
- Wash hands with soap and water.
- Combine eggs and sugar; beat well.
- Add milk and melted butter; mix well.
- Stir in matzo meal and salt.
- Pour into buttered 11x13 inch pan.
- Bake at 350 °F for 1 hour (don't over bake).
- Cut into slices. Can be served hot or cold.
Source-reported nutrition per serving
serving Size1/12 of recipe (121g)
calories244 calories
protein7g
carbohydrate37g
fat8g
saturated Fat4g
fiber1g
sugar21g
sodium251mg
cholesterol85mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Recipe source
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisted draft. Editorial review pending.
