lunch
Mixed Fruit Salad
Ingredients, directions and serving information for Mixed Fruit Salad.
Original recipe text is provided in English.
Servings: 6
Total time: 10 min
Ingredients
- 1 can mandarin oranges in light syrup
- 1 can fruit cocktail
- 1 can pineapple chunks
- 2 medium apples
- 1 medium banana
Instructions
- Wash hands with soap and water.
- Mix all ingredients together.
- Cover and chill until ready to serve.
- Refrigerate leftovers.
Source-reported nutrition per serving
serving Size1 cup, 1/6 of recipe
calories160 calories
protein1g
carbohydrate40g
fat0g
saturated Fat0g
fiber4g
sugar35g
sodium11mg
cholesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Recipe source
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisted draft. Editorial review pending.
