dinner
Mock Sour Cream
Ingredients, directions and serving information for Mock Sour Cream.
Original recipe text is provided in English.
Servings: 10
Total time: 5 min
Ingredients
- 1 cup low-fat cottage cheese
- 2 tablespoons fat-free (skim) milk
- 1 tablespoon lemon juice
Instructions
- Wash hands with soap and water.
- Combine all in the blender and blend until smooth.
Source-reported nutrition per serving
serving Size2 Tablespoons
calories20 calories
protein3g
carbohydrate1g
fat1g
saturated Fat0g
fiber0g
sugar1g
sodium74mg
cholesterol3mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Recipe source
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisted draft. Editorial review pending.
