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No-Bake Cookies

Ingredients, directions and serving information for No-Bake Cookies.

Original recipe text is provided in English.

Servings: 36

Total time: 30 min

Ingredients

  • 2 cups sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1/2 cup margarine
  • 1 cup peanut butter
  • 1/2 cup water
  • 4 cups rolled oats
  • 1 cup non-fat dry milk
  • 1 cup raisins
  • 1 teaspoon vanilla

Instructions

  1. Wash hands with soap and water.
  2. In large sauce pan, bring the first six ingredients to a full, rolling boil for 1 minute, stirring as needed.
  3. Remove from heat. Add oats, dry milk, raisins, and vanilla to boiled mixture.
  4. Mix well.
  5. Drop by tablespoons onto waxed paper and let stand until cool, about 15 to 20 minutes.

Source-reported nutrition per serving

serving Size1 cookie or 1/36 of recipe
calories162 calories
protein4g
carbohydrate24g
fat6g
saturated Fat1g
fiber2g
sugar16g
sodium96mg
cholesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Recipe source

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI-assisted draft. Editorial review pending.

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