Skip to content
← All recipes

breakfast

Peanut Butter Banana Breakfast Shake

Ingredients, directions and serving information for Peanut Butter Banana Breakfast Shake.

Original recipe text is provided in English.

Servings: 1

Total time: 5 min

Ingredients

  • 1 cup fat-free (skim) milk
  • 1/2 cup banana slices, frozen
  • 1 tablespoon peanut butter
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • cocoa powder

Instructions

  1. Wash hands with soap and water.
  2. Combine all ingredients in a blender and blend until smooth and creamy.
  3. Pour into a tall glass and garnish with a sprinkle of cocoa powder, if desired.

Source-reported nutrition per serving

serving Size1 shake
calories302 calories
protein13g
carbohydrate42g
fat9g
saturated Fat2g
fiber3g
sugar32g
sodium169mg
cholesterol7mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Recipe source

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI-assisted draft. Editorial review pending.

Ready for a simpler way to track?

Make a little room for healthier habits with BiteCal.

Download on the App StoreGet it on Google Play