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Spicy Oven-Baked Chicken

Ingredients, directions and serving information for Spicy Oven-Baked Chicken.

Original recipe text is provided in English.

Servings: 8

Total time: 60 min

Ingredients

  • 8 large chicken thighs, trimmed
  • 2 tablespoons hot sauce
  • 2 teaspoons yellow mustard
  • 2 teaspoons dried thyme
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

  1. Put chicken thighs, hot sauce, mustard, thyme, and garlic in the bowl and mix well.
  2. Cover and refrigerate at least one hour or up to 24 hours.
  3. Heat the oven to 450°F.
  4. Put the chicken on a baking sheet and sprinkle with the salt and pepper.
  5. Place in the oven and bake about 50 minutes until crispy and crackling. Serve right away.

Source-reported nutrition per serving

serving Size1 chicken thigh (2-3 ounces)
calories183 calories
protein25g
carbohydrate1g
fat8g
saturated Fat2g
fiber0g
sugar0g
sodium440mg
cholesterol133mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Recipe source

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI-assisted draft. Editorial review pending.

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