snack
Wobbly Wonders
Ingredients, directions and serving information for Wobbly Wonders.
Original recipe text is provided in English.
Servings: 20
Total time: 160 min
Ingredients
- 3 tablespoons flavored gelatin, choose your favorite
- 2 cups boiling water
- 1 1/2 cups 1% low-fat milk
- 1 package (3.5 ounces) vanilla instant pudding
Instructions
- Wash hands with soap and water.
- In a medium bowl, dissolve gelatin in boiling water. Cool at least 30 minutes.
- Pour milk into large mixing bowl and add pudding mix. Using an electric mixer, beat 1 minute.
- Gradually add and beat in gelatin mixture. Pour into a 9x13 inch baking pan. Chill in fridge for several hours.
- Cut fun shapes with cookie cutters or knife. Store in refrigerator.
Source-reported nutrition per serving
serving Size1/20 of recipe
calories30 calories
protein2g
carbohydrate6g
fat0g
saturated Fat0g
fiber0g
sugar6g
sodium79mg
cholesterol1mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Recipe source
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisted draft. Editorial review pending.
