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Baked Tortilla Chips

Ingredients, directions and serving information for Baked Tortilla Chips.

Оригинал рецепта доступен на английском языке.

Порции: 6

Общее время: 15 min

Ингредиенты

  • 3 whole wheat flour tortillas, 10" across
  • 3 sprays of cooking oil spray
  • salt

Приготовление

  1. Wash hands with soap and water.
  2. Preheat oven or toaster oven to 400 °F.
  3. Lightly grease a baking sheet with the cooking spray.
  4. Cut tortillas into 8 sections (as if you were cutting a pizza) and place on baking sheet.
  5. Spray tops of tortilla sections with cooking spray and lightly salt, if desired.
  6. Bake for 10 minutes, until crisp and light brown, watching closely so the chips don't burn.

Пищевая ценность порции по данным источника

Размер порции4 chips, 1/6 of recipe
Калории111 калорий
Белки4g
Углеводы16g
Жиры4g
Насыщенные жиры2g
Клетчатка3g
Сахара1g
Натрий219mg
Холестерин0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Источник рецепта

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Черновик с помощью ИИ. Ожидает редакционной проверки.

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