Обед
French Salad Dressing
Ingredients, directions and serving information for French Salad Dressing.
Оригинал рецепта доступен на английском языке.
Порции: 5
Общее время: 65 min
Ингредиенты
- 2 tablespoons vegetable oil
- 1/4 cup ketchup
- 1 teaspoon sugar
- 1 tablespoon vinegar
- 1/2 teaspoon paprika
- 1 tablespoon onion, grated
- 1 tablespoon lemon juice
Приготовление
- Wash hands with soap and water.
- Put all the ingredients in a jar or bottle with a lid.
- Put on the lid. Shake well.
- Chill in the fridge for at least 1 hour before serving.
Пищевая ценность порции по данным источника
Размер порции1/5 of recipe
Калории71 калорий
Белки0g
Углеводы5g
Жиры6g
Насыщенные жиры1g
Клетчатка0g
Сахара4g
Натрий127mg
Холестерин0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Источник рецепта
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Черновик с помощью ИИ. Ожидает редакционной проверки.
