Перекус
Fruit Juice Slush
Ingredients, directions and serving information for Fruit Juice Slush.
Оригинал рецепта доступен на английском языке.
Порции: 6
Общее время: 5 min
Ингредиенты
- 12 fluid ounces 100% fruit juice concentrate
- 12 fluid ounces water
- 3 cups ice
Приготовление
- Wash hands with soap and water.
- In a blender, place juice concentrate, water, and half of ice.
- To prevent spillage, do not pass the top line of the blender.
- Blend while gradually adding remaining ice. Serve.
Пищевая ценность порции по данным источника
Размер порции1 cup prepared slush, 1/6 of recipe
Калории107 калорий
Белки2g
Углеводы25g
Жиры0g
Насыщенные жиры0g
Клетчатка1g
Сахара21g
Натрий10mg
Холестерин0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Источник рецепта
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Черновик с помощью ИИ. Ожидает редакционной проверки.
