Ужин
Green Bean Sauté
Ingredients, directions and serving information for Green Bean Sauté.
Оригинал рецепта доступен на английском языке.
Порции: 6
Общее время: 20 min
Ингредиенты
- 1 cup onion
- 1 cup mushroom
- 1 teaspoon garlic
- 1 can green beans, low sodium
Приготовление
- Wash hands with soap and water.
- Spray a skillet with non-stick cooking spray.
- Sauté onions, mushrooms, and garlic.
- Add green beans and heat thoroughly.
Пищевая ценность порции по данным источника
Размер порции1/2 cup, 1/6 of recipe (114g)
Калории30 калорий
Белки1g
Углеводы6g
Жиры0g
Насыщенные жиры0g
Клетчатка2g
Сахара2g
Натрий3mg
Холестерин0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Источник рецепта
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Черновик с помощью ИИ. Ожидает редакционной проверки.
