Ужин
Grilled Vegetables
Ingredients, directions and serving information for Grilled Vegetables.
Оригинал рецепта доступен на английском языке.
Порции: 6
Общее время: 25 min
Ингредиенты
- 2 tablespoons vegetable oil
- 2 garlic cloves
- 3 sweet potatoes
- 3 corn cobs
- 1 eggplant
- 12 green onions
Приготовление
- Wash hands with soap and water.
- Mix oil and garlic in a large bowl. Add vegetables and toss.
- Place vegetable on broiler pan or grill. Cook 10 minutes, turning twice until vegetables are tender.
- Place vegetables on platter. Serve.
Пищевая ценность порции по данным источника
Размер порции1/6 of recipe (254g)
Калории148 калорий
Белки4g
Углеводы24g
Жиры6g
Насыщенные жиры1g
Клетчатка4g
Сахара8g
Натрий32mg
Холестерин0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Источник рецепта
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Черновик с помощью ИИ. Ожидает редакционной проверки.
