Перекус
Pumpkin Cookies
Ingredients, directions and serving information for Pumpkin Cookies.
Оригинал рецепта доступен на английском языке.
Порции: 48
Общее время: 32 min
Ингредиенты
- 1 3/4 cups pumpkin
- 1 1/2 cups brown sugar
- 2 eggs
- 1/2 cup vegetable oil
- 1 1/2 cups flour
- 1 1/4 cups whole wheat flour
- 1 tablespoon baking powder
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/4 teaspoon ground ginger
- 1 cup raisins
- 1 cup walnuts
Приготовление
- Wash hands with soap and water.
- Preheat oven to 400 °F.
- Mix pumpkin, brown sugar, eggs, and oil thoroughly.
- Blend dry ingredients and add to pumpkin mixture.
- Add raisins and nuts.
- Drop by teaspoonfuls on greased cookie sheet.
- Bake 10 to 12 minutes until golden brown.
Пищевая ценность порции по данным источника
Размер порции1 cookie
Калории105 калорий
Белки2g
Углеводы16g
Жиры4g
Насыщенные жиры1g
Клетчатка1g
Сахара9g
Натрий61mg
Холестерин9mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Источник рецепта
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Черновик с помощью ИИ. Ожидает редакционной проверки.
