Ужин
Quick Black-Eyed Peas
Ingredients, directions and serving information for Quick Black-Eyed Peas.
Оригинал рецепта доступен на английском языке.
Порции: 6
Общее время: 44 min
Ингредиенты
- 4 slices turkey bacon
- 2 cups black-eyed peas, frozen
- 1/2 cup onions
- 2 cups water
- 1/4 teaspoon black pepper
- 1 tablespoon sugar
Приготовление
- Wash hands with soap and water.
- Over medium high heat cook bacon and onions for 3 to 4 minutes.
- Add the rest of the ingredients and bring to a boil.
- Reduce heat to simmer and allow to cook until the peas are tender, about 30 minutes.
- Serve hot.
Пищевая ценность порции по данным источника
Размер порции1 1/2 cups, 1/6 of recipe (239g)
Калории116 калорий
Белки7g
Углеводы17g
Жиры2g
Насыщенные жиры1g
Клетчатка4g
Сахара5g
Натрий155mg
Холестерин11mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Источник рецепта
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Черновик с помощью ИИ. Ожидает редакционной проверки.
